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Images and videos tagged with #foodstyling

Reposted from @kerala.food.diaries -  വരാപ്പുഴ sndp ബസ്റ്റോപ്പിൽ നിന്ന് ഉള്ളിലോട്ടു കയറിയാൽ മ്മടെ കടമക്കുടിയിൽ എത്താം നല്ല പ്രകൃതി രമണീയം ആയ സ്ഥലം കൊച്ചിയുടെ വാഹന തിരക്കില്ല ശബ്ദ-കോലാഹലങ്ങൾ ഇല്ല ആകെ ഉള്ളത് കുറെ പക്ഷികളുടെ ശബ്ദങ്ങളും നല്ല കാറ്റും. ഫാമിലി ആയോ അല്ലാതെയോ സമാധാനം ആയി പോയിരിക്കാം. അവിടെ വലിയ കടകളോ സൂപ്പെർമാർക്കറ്റുകളോ ഇല്ല. ചെറിയ മഴ നല്ല കാറ്റ് അതിന്റെ ഒപ്പം കപ്പയും-ബോട്ടിയും ചായയും പിന്നെ പറയേണ്ടല്ലോ .
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#village #keralafood #godsowncountry #evening #nice #goodvibes #sunset #goodday #foodblogfeed #foodstyling #foodhunter #rain #awesome #climate #foodphotographer #foodography #foodheaven #heaven #foodphoto #goodfood #naturephotography #nature
Reposted from @kerala.food.diaries - വരാപ്പുഴ sndp ബസ്റ്റോപ്പിൽ നിന്ന് ഉള്ളിലോട്ടു കയറിയാൽ മ്മടെ കടമക്കുടിയിൽ എത്താം നല്ല പ്രകൃതി രമണീയം ആയ സ്ഥലം കൊച്ചിയുടെ വാഹന തിരക്കില്ല ശബ്ദ-കോലാഹലങ്ങൾ ഇല്ല ആകെ ഉള്ളത് കുറെ പക്ഷികളുടെ ശബ്ദങ്ങളും നല്ല കാറ്റും. ഫാമിലി ആയോ അല്ലാതെയോ സമാധാനം ആയി പോയിരിക്കാം. അവിടെ വലിയ കടകളോ സൂപ്പെർമാർക്കറ്റുകളോ ഇല്ല. ചെറിയ മഴ നല്ല കാറ്റ് അതിന്റെ ഒപ്പം കപ്പയും-ബോട്ടിയും ചായയും പിന്നെ പറയേണ്ടല്ലോ . ▪▪▪▪▪▪▪▪▪▪ Follow Our Page @our_keralam ▪▪▪▪▪▪▪▪▪▪ Follow Admin @_raz_._ ▪▪▪▪▪▪▪▪▪▪ Use our tag #our_keralam ▪▪▪▪▪▪▪▪▪▪. . . . #village #keralafood #godsowncountry #evening #nice #goodvibes #sunset #goodday #foodblogfeed #foodstyling #foodhunter #rain #awesome #climate #foodphotographer #foodography #foodheaven #heaven #foodphoto #goodfood #naturephotography #nature
Since it seems to have gotten lost, I was so excited to mention the yummy treats I got @dankdonuts last weekend! They were so tasty and I realized I have been waiting since last year on my way up to @snow_summit to try them. I had my priorities though to shred the mountain at the time.  #goodtimes #girlswhoshred #donuts #foodporn #foodie #liveauthentic #foodies #coffee #coffeelover #livethelittlethings #foodphotography #foodstagram #foodislife  #momentslikethese #foodstyling #foodstylist #amazingfood #foodforlife #tasty #foodpictures #foodlover #delicous #foodpic #foodstyle #foodgasm #eat #foodtime #foosheaven #foods #foodlike
Since it seems to have gotten lost, I was so excited to mention the yummy treats I got @dankdonuts last weekend! They were so tasty and I realized I have been waiting since last year on my way up to @snow_summit to try them. I had my priorities though to shred the mountain at the time. #goodtimes #girlswhoshred #donuts #foodporn #foodie #liveauthentic #foodies #coffee #coffeelover #livethelittlethings #foodphotography #foodstagram #foodislife #momentslikethese #foodstyling #foodstylist #amazingfood #foodforlife #tasty #foodpictures #foodlover #delicous #foodpic #foodstyle #foodgasm #eat #foodtime #foosheaven #foods #foodlike
May we introduce to you, Alastair McLeod one of the 2 incredible chefs who will be taking you on a journey of discovery over champagne, canapes and 4 courses with matching wines. 
Look past the Irish accent and you’ll discover that Alastair McLeod is one proud Australian. The much-loved chef and TV personality has roots deeply entrenched in far north Queensland: his grandfather hailed from Erub Island in the eastern Torres Strait. His mother, Faye McLeod, was raised on a remote cane farm in the tropics before travelling the world as an accomplished jazz performer and actress. 
Alastair was born in Belfast, the son of a proud Northern Irish man, and grew up through the height of ‘The Troubles’ conflict in the region.

Being part of such a multicultural family, Alastair was encouraged to experience a large range of cuisines and a career in cooking ensued. His experience in the kitchen is extensive; he’s worked at Michelin listed restaurants across the world, including ‘Roscoff’ in Belfast and ‘Da Giovanni’ in Torino, Italy. 
After his classical training in Europe, Alastair decided to follow in the steps of his forefathers and chose Queensland as his home. 
His Australian tenures have included roles as executive chef at Brisbane stalwarts ‘Baguette’ and ‘Brett’s Wharf Restaurant’. He then established ‘Tank Restaurant and Bar’ in Brisbane’s CBD that was named in Australia’s hot 50 restaurants two years running, achieved 17/20 in the Courier Mail, 4/5 in The Australian and a coveted chef’s hat. 
More recently, Alastair launched Al’FreshCo; his own business that provides small and large scale catering to private and corporate clients. 
@chef_mcleod
May we introduce to you, Alastair McLeod one of the 2 incredible chefs who will be taking you on a journey of discovery over champagne, canapes and 4 courses with matching wines. Look past the Irish accent and you’ll discover that Alastair McLeod is one proud Australian. The much-loved chef and TV personality has roots deeply entrenched in far north Queensland: his grandfather hailed from Erub Island in the eastern Torres Strait. His mother, Faye McLeod, was raised on a remote cane farm in the tropics before travelling the world as an accomplished jazz performer and actress. Alastair was born in Belfast, the son of a proud Northern Irish man, and grew up through the height of ‘The Troubles’ conflict in the region. Being part of such a multicultural family, Alastair was encouraged to experience a large range of cuisines and a career in cooking ensued. His experience in the kitchen is extensive; he’s worked at Michelin listed restaurants across the world, including ‘Roscoff’ in Belfast and ‘Da Giovanni’ in Torino, Italy. After his classical training in Europe, Alastair decided to follow in the steps of his forefathers and chose Queensland as his home. His Australian tenures have included roles as executive chef at Brisbane stalwarts ‘Baguette’ and ‘Brett’s Wharf Restaurant’. He then established ‘Tank Restaurant and Bar’ in Brisbane’s CBD that was named in Australia’s hot 50 restaurants two years running, achieved 17/20 in the Courier Mail, 4/5 in The Australian and a coveted chef’s hat. More recently, Alastair launched Al’FreshCo; his own business that provides small and large scale catering to private and corporate clients. @chef_mcleod
Found a new cafe in Bondi with great korean brunch food and vibrant vibes // the @bondifin spread ft
🥗Nourish bowl
🍳Truffle eggs
🥓Korean Reuben
🍱Bibimbap
🍛Turkish bowl
Found a new cafe in Bondi with great korean brunch food and vibrant vibes // the @bondifin spread ft 🥗Nourish bowl 🍳Truffle eggs 🥓Korean Reuben 🍱Bibimbap 🍛Turkish bowl
Food is best when shared with family and friends. Ahead of next week’s breakfast on the beach with my visiting family I am making cinnamon buns, a variation on this chinois brioche my daughter made for the brunch she was having with her friends last time she came to visit. #seasonalfood #foodstyling #foodphotography #dessert #baking #tart #berries #vegetarian #flashofdelight #inmykitchen #patisserie #inmykitchentoday #gatheredstyle #foodstylist #foodstyling #food52 #gatheringandstyling #thatauthenticfeeling #eattherainbow #eatcaptureshare #pursuepretty #passioncuisine #foragebyfork #forageandfound #inspiremyinstagram #muffins #hautescuisines @raw_kitchen_ @hautescuisines @food52 @food_glooby
Food is best when shared with family and friends. Ahead of next week’s breakfast on the beach with my visiting family I am making cinnamon buns, a variation on this chinois brioche my daughter made for the brunch she was having with her friends last time she came to visit. #seasonalfood #foodstyling #foodphotography #dessert #baking #tart #berries #vegetarian #flashofdelight #inmykitchen #patisserie #inmykitchentoday #gatheredstyle #foodstylist #foodstyling #food52 #gatheringandstyling #thatauthenticfeeling #eattherainbow #eatcaptureshare #pursuepretty #passioncuisine #foragebyfork #forageandfound #inspiremyinstagram #muffins #hautescuisines @raw_kitchen_ @hautescuisines @food52 @food_glooby
Theres an old saying that cooking is an art, and baking is a science. 👨🏻‍🔬 Do you agree?
There's an old saying that cooking is an art, and baking is a science. 👨🏻‍🔬 Do you agree?